Malai Kofta
Manjula Cooking
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Description
Malai Kofta Recipe by Manjula Ingredients Kofta: 1 cup boiled mash potatoes 1 cup mash paneer 2 tablespoon minced cilantro (hara dhania) 1/2 teaspoon cumin seed (jeera) 1/4 teaspoon salt 1 small finally chopped green chili 2 tablespoon all purpose flour (maida, plain flour) Oil to fry Gravy: 2 tablespoon oil Generous pinch asafetida (hing) 1 teaspoon cumin seed (jeera) 2 medium tomatoes 1 tablespoon shredded ginger (adrak) 1 green chili 1 tablespoon coriander powder (dhania) 1/2teaspoon turmeric (haldi) 1/4 teaspoon red chili powder 1 teaspoon all purpose flour (maida, plain flour) 1/4 cup cream 1/2 teaspoon salt (adjust to taste) 1/4 teaspoon garam masala 2 tablespoon minced cilantro (hara dhania)
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